Ingredients
6 boxes Jell-O (rainbow colours)
1 cup uncooked rice
edible gold leaf
Method
1. Prepare Jell-O as per package instructions.
2. Lightly grease test tubes so Jell-O can slide out. Layer colours using an eye-dropper, allowing to set between layers.
3. Place uncooked rice in a tea cup and place test tube upright in cup.
4. Cover rice with gold leaf and serve. Slurp shooter style!