Ciao! Recipes June-July 2010 By Ciao! Magazine December 5, 2011April 19, 2016 Yujiro Japanese Restaurant David Roll Spinach Goma Ae Chawan Mushi Matcha Coconut Milk with Shiratama Dim Sum Garden Stir-Fried Chinese Vegetables with Mango Chicken Chinese Coleslaw With Sesame Shrimp Pembina Village Restaurant Village Shrimp Saganaki Chicken Souvlaki Tuxedo Village Restaurant Village Greek Salad Lemon Roasted Potatoes Last Course Raspberry, Expresso, and Coconut Ice Pops