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CIAO! Recipes December-January 2004

By Ciao! Magazine

Amici

Croquembouche
Croquembouche
Blinis with Gravlax
Blinis with Gravlax
Pomegranate Salad
Pomegranate Salad
Grilled Vegetable Casserole
Grilled Vegetable Casserole
Crown Roast Rack of Lamb
Crown Roast Rack of Lamb

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

High Tea Bakery

Gingerbread with Royal Icing
Gingerbread with Royal Icing
Classic Sugar Cookies
Classic Sugar Cookies

Goodies Bake Shop

Milk Chocolate Mixed Nut Wreaths
Milk Chocolate Mixed Nut Wreaths
White Chocolate Pistachio Gift Boxes
White Chocolate Pistachio Gift Boxes

Last Course

Disco Sugarplums
Disco Sugarplums

 

Palm Room, Fort Garry Hotel

Holiday Happy Hour
Holiday Happy Hour

 

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