Ciao! Recipes April-May 2011

Orlando’s Seafood Grill
Tuna Carpaccio	Caldeirada
Lobster Bisque	Arnaldo’s Molotov
The Underground Café
Hummus with Toasted Garlic Pita Chips	Spicy Tuna Sandwich
Luxalune Gastropub
Lamb Masala	Hong Kong Lettuce Wrap
Last Course
Pineapple and White Chocolate Mousse Parfaits