Ciao! October/November 2021 By Ciao! Magazine January 16, 2023January 16, 2023 Wasabi Sabi Appetizer – Lobster Salad and Chips Blüfish Entreé – Rainbow Roll Peasant Cookery Appetizer – Smoked Beef Carpaccio Inferno’s Appetizer – Bacon-Wrapped Jumbo Prawns The Frenchway Café Dessert – Opera Cake Bergmann’s on Lombard Appetizer – BBQ Dinner