Ciao! December/January 2023 In the Kitchen Recipes By Ciao! Magazine January 17, 2023March 30, 2023 Nonsuch Brewing Co. Deviled Eggs Focaccia & Eggplant Potato Pavé The Wood Tavern Smoked Olives Fire Grilled Shrimp with Red Pepper Hummus Salt and Vinegar Chips with Smoked Trout Dip