Trout with Roasted Cauliflower, Eggplant Caponata, and Bagna Cauda
Trout with Roasted Cauliflower, Eggplant Caponata, and Bagna Cauda Chef
Category: Recipes by Restaurant
Summer Agnolotti with Roasted Corn Salsa
Summer Agnolotti with Roasted Corn Salsa Chef Sean McKay Mitchell
Jerk Shrimp
Jerk Shrimp Chef Andrea Tiwari Bindy’s Caribbean Delights Add these
Jerk Chicken
Jerk Chicken Chef Andrea Tiwari Bindy’s Caribbean Delights Bindy’s pre-made
Tabbouleh
Tabbouleh Chef Mohamed Ali Ben Ahmed Shawarma Khan This summer
Beet & Apple Salad
Beet & Apple Salad Chef Mohamed Ali Ben Ahmed Shawarma
Soup With Northern Pike And Manitoba Morel Dumplings
by Chef Craig Guenther Blaze Bistro The goldeye marinade used
Wild Rice Crêpes with Smoked Goldeye and Caviar
by chefs Grant Mitchell & John Stupar Nicolino’s These crêpes
Elk Saltimbocca
by Chef Alexander Svenne Pineridge Hollow Saltimbocca is an Italian
Mulefoot Rack of Pork
Mulefoot Rack of Pork Chef Tim Palmer The Fairmont Winnipeg
Cheesepuff Crepe
Owners Phil Salazar and Candy Lam Kawaii Crepe White Chocolate
White Chocolate Cheesecake Crepe
Owners Phil Salazar and Candy Lam Kawaii Crepe White Chocolate
The Capital Crepe
Kawaii Crepe Owners Phil Salazar and Candy Lam The Capital
Snickers Crepe
Owners Phil Salazar and Candy Lam Kawaii Crepe Snickers Crepe
French Macarons
Pastry Chefs Betty Lai and Douglas Krahn Chocolate Zen Bakery
Vanilla Macarons
Pastry Chef Phingky Fuentes Pinky’s Bakeshop Cookie shells are crisp
Ciao! Recipes February-March 2016
North Garden Boun’s Restaurant Mama’s Noodle House Last Course
Ciao! Recipes Oct-Nov 2015
Enoteca Last Course
Tony Chow, Hu Guoguang, Pan Yewen – North Garden Restaurant
Plays On Pickerel by Joelle Kidd North Garden’s Chinese renditions
Sweet & Sour Mandarin Fish
Chefs Hu Guoguang and Pan Yewen North Garden Restaurant This
Fish Mousse Soup
Chefs Hu Guoguang and Pan Yewen North Garden Restaurant Small
Stir Fry Pickerel
Chefs Hu Guoguang and Pan Yewen North Garden Restaurant This
Pho Special with Barbeque Pork
Chef Diana Leung Mama’s Noodle House Tender pork adds smoky
Seafood Udon Rice Noodle Soup
Chef Diana Leung Mama’s Noodle House Plump shrimp is succulent
Laotian Chicken Noodle Soup
Chef Jimmie Sayavong Boun’s Restaurant Thick rice noodles are chewy
Wonton Soup
Chef Jimmie Sayavong Boun’s Restaurant This recipe is great for
Grilled Sausage Mushrooms and Peppers
Chef Michele Di Fonte Monticchio Spicy Italian sausage adds heat
Eggplant Involtini
Chef Michele Di Fonte Monticchio Fluffy and light battered eggplant
Green Bean Shiraae
Chef Edward Lam Yujiro The nutty flavour of sesame seeds
Kinpira Gobo
Chef Edward Lam Yujiro Burdock root is high in fibre