Ciao! June-July 2018
Capital Grill & Bar Blaze Restaurant & Lounge Smith
Capital Grill & Bar Blaze Restaurant & Lounge Smith
Decadence Chocolates Promenade Café and Wine Clementine Café
Sana Souphouse Desserts Plus Chefs Allan Pineda and Jeremy
Pennyloaf Bakery Sugar Blooms & Cakes Inc Stella’s Bakery Gunn’s
Corrientes Last Course
Era Bistro Verde Juice Bar & Green Carrot Juice Co
Baileys Carnaval Brazilian BBQ Piazza De Nardi Lovey’s BBQ Carne
L’epi de Ble OhDoughnuts & Bronuts Last Course
Café Ce Soir East India Company India Palace
The Cornerstone Albert St Cocktail Co The Roost
RBC Convention Centre Last Course
Nuburger Marion Street Eatery Mercadito Latino Last Course
Mitchell Block Bindy’s Carribbean Delights Shawarma Khan Last
Kawaii Crepe Pinky’s Bakeshop & Chocolate Zen Bakery
North Garden Boun’s Restaurant Mama’s Noodle House Last Course
Rae & Jerry’s Yujiro Monticchio Last Course
Enoteca Last Course
Diversity Food Services Sydney’s Tapastry Last Course
Boon Burger Broque Gastropub Osborne Village Cafe Last
Chef Mandel Hitzer of deer & almond Chef
Mordens’ Chocolate Chew High Tea Bakery
529 Wellington Last Course
The Greek Market Organza Market Fude Inspired Cuisine and Wine
Fusion Grill & Amici Main – East India Company &
Piazza de Nardi Chase Café Café Ce Soir
Bangkok Thai Resto Gare Bernstein’s Deli Ciao!
Jane’s Restaurant Lilac Bakery Dessert Sinsations Café A L’Epi de
Bistro Chez Sophie Thanh Huong Pho No 1 Food Sources
Baked Expectations The Crusty Bun Jonnies Sticky Buns
Segovia Cafe Dario Deseo Bistro Last Course