Ciao! June-July 2017 By Ciao! Magazine August 3, 2017December 4, 2017 Baileys Mains – Rack of Lamb Mains – Greek Style Lamb Chops Carnaval Brazilian BBQ Mains – Pork Sirloin with Sumac Honey Dijon Glaze Mains – Picanha Steak Piazza De Nardi Mains – Turkey & Orange Sausage Lovey’s BBQ Mains – Chicken Wings Carne Italian Chophouse Mains – Rib Steak Mains – Veal Chop Sherbrook Street Deli Mains – Smoked Meat Last Course Dessert – Bacon Dipped Pineapple Pops